Over the next couple of weeks, we will have reduced hours due to staffing constraints and family commitments. We will be open from 10 am to 3 pm, Monday to Friday from March 20 to March 31. We will be closed Saturday, March 25. This will also mean that the baking list will get filled rather quickly, so please call as early as possible to ensure we have the capacity to make that special baked goodie for you. Sorry for the inconvenience.